Current Obsession: Japan
May I present: my first attempt at Udon. It's pretty easy all you need is some broth (I used instant miso), some Udon noodles, an egg, some slices of spring onions. I used bell pepper, smoked tofu and wakame. Itadakimasu.
A chance to work with master printmaker Matthew Ablitt
Six-week printmaking masterclass commences Saturday February 18, 2012. Artists with some experience in printmaking will have a opportunity to work with master printmaker Matthew Ablitt this year, by enrolling in a six-week printmaking masterclass which starts on February 18, 2012. This exciting masterclass will run for six consecutive Saturdays from 9am-3pm, and will provide an invaluable opportunity for participants to develop new work in the medium of intaglio printmaking. The Course Content This course is an exciting opportunity for artists with some experience in printmaking to work with a master printer to develop further skills and insights into intaglio and multiple plate processes. Workshops will begin with basic techniques and move to more advanced intaglio techniques. Participants will have the freedom to develop their own motifs and themes using the techniques shown. Teacher and Mentor Matthew Ablitt is an artist and master printmaker who recently move...
